Wedding Menu £25.95 pp

Tomato and sweet red pepper soup served with a warm bread roll.

Prawn & salmon cocktail.

Mushroom and asparagus fricassee.

Home made pate with toasted bread.

Fan of melon served with a duo of coulis.

Fresh fillet of salmon in a tomato &;amp; basil Italian sauce.

Roasted sirloin of beef with Yorkshire pudding, horseradish sauce and red wine gravy.

Fanned breast of chicken in chardonnay, cream, ginger and spring onion.

Sliced leg of welsh lamb, fresh mint sauce and rosemary scented jus.

Pork fillet with apple scented and creamed brandy mustard sauce.

Roasted vegetable strudel with port and red wine sauce.

Chocolate Fudge Cake

Crème brulee.

Fresh fruit salad.