Wedding Menu £22.95 pp

Home made Tomato soup served with a warm bread roll.

Duck and Orange Pate with Toasted Wholemeal Bread.

Fan of melon served with a duo of coulis.

Garlic Mushrooms in a White wine and Cream sauce topped with breadcrums

Chicken with medallions of beef served with black pepper sauce.

8oz rib eye steak topped with sautéed peppers and onions accompanied by a
lightly spiced tomato sauce.

Fillet of Scottish salmon served with a Cajun and coriander sauce finished with crispy leeks.

Oyster mushroom stroganoff with tarragon surrounding a timbale of scented rice.

Strawberry gateaux.

Crème brulee.

Fresh fruit salad.